» Artichoke Oyster Soup    Uses cayenne, flour, cream, shallots, and chicken broth.    http://www.recipesource.com/soups/soups/00/rec0012.html

» Artichoke Soup    Canned broth with Tabasco and lemon juice. Serves six.    http://www.carb-lite.au.com/71SOUPS/allrecipes71/artichoke_soup.html

» Artichoke Soup Recipe    Combines chicken broth with garlic, flour, and lemon juice. Serves four.    http://www.cdkitchen.com/recipes/recs/20/Artichoke_Soup2247.shtml

» Artichoke and Mussel Bisque    Contains heavy cream, fennel, garlic, and white wine. Serves four.    http://allrecipes.com/recipe/artichoke-and-mussel-bisque/detail.aspx

» Artichoke-Heart Soup (Sopa de Alcachofras)    Contains cornmeal, parmesan, milk, and butter. Serves six.    http://www.recipehound.com/Recipes/0849.html

» Cream of Artichoke Soup    Calling for oatmeal, soy, garlic, and rosemary.    http://www.recipesource.com/soups/soups/00/rec0010.html

» Cream of Artichoke Soup Arnaud    New Orleans restaurant recipe using potato, brandy, and leeks. Serves six to eight.    http://www.angelfire.com/ca2/deni2go/recipes/artichokesoup.html

» Creamy Artichoke Hazelnut Soup    Rice flour with sherry, shallots, and chicken stock. Serves six.    http://www.pastrywiz.com/archive/creamya.htm

» Creamy Artichoke Soup with Lemony Mushrooms    Vegetable or chicken stock with potato and onion. Serves four.    http://www.soupsong.com/rartich.html

» Creamy Artichoke and Oyster Soup    Milk with green onions, flour, and butter.    http://www.recipesource.com/soups/soups/creamy-artichoke-oyster1.html

» Jerusalem Artichoke Soup    Chicken broth with green onions and dill. Serves four.    http://www.recipesource.com/soups/soups/00/rec0015.html

» Leek and Artichoke Soup    Made with potato, peas, lettuce, and garlic. Serves six.    http://www.recipeland.com/l/leek-and-artichoke_soup.html

» Lemon and Artichoke Soup    Music accompanies this recipe calling for eggs and rice. Serves twenty-four.    http://www.cookingforprofit.com/lemonartrecipe.html

» Oyster Artichoke Soup    Romano cheese with Lea and Perrins sauce, flour, butter, and celery.    http://www.50plusfriends.com/cookbook/soupsand/oyart.html

» Oyster and Artichoke Bisque    Combines flour, milk, cream, celery, and sherry. Serves eight.    http://www.recipezaar.com/16530

» Oyster and Artichoke Soup    Chicken stock with milk, flour, cayenne, and green onions. Serves eight.    http://www.gumbopages.com/food/soups/ersta-choke.html

» The Soup-aholic: Sunchoke Bisque with Crispy Bacon    Recipe by Chef Didier Ageorges using whipping cream, chicken stock, butter, and onion. Serves four.    http://soup-aholic.blogspot.com/2006/12/sunchoke-bisque-with-crispy-bacon.html