About Cheese@ (45) Poultry (7)

» 3Men With Nothing Better To Do    Techniques and recipes of barbecue, smoking, making sausage, jerky, and bacon, competition cooking, South African cooking, and roasting large animals.    http://www.3men.com/

» ABC's of Cooking    Offers tips for beginners, recipes and menus for home entertaining. Includes information on the preparation of appetizers, bread, barbeque, fish, pasta, and vegetables.    http://www.tasteofamerica.com/abcpage.html

» Aki's Kitchen    Offers recipes, advice for cooks such as recipe management, how ingredients work, techniques, tips, and which tools are necessary for any home cook.    http://www.akiskitchen.ca/

» Azcentral.com : Cooking 101    Tutorial series features basic lessons that include kitchen organization, basic nutrition, food safety and preparation.    http://www.azcentral.com/home/food/cooking101/

» Basics of Cooking Lessons    Features articles for beginners by Linda Larsen. Topics include information on following recipes, baking, food safety, meal planning and nutrition.    http://busycooks.about.com/od/cookinglessons/a/cookinglessons.htm

» Busy Cooks    Cooking information, methods, organization, and tips, provided by About.com.    http://busycooks.about.com/bltoc.htm

» CSU Cooperative Extension Resource Center - High Altitude Food Preparation Guide    At altitudes above 3,000 feet preparation of food may require changes in time, temperature or recipe. Here is some advice.    http://www.cerc.colostate.edu/Titles/P41.html

» Chef Paul Prudhomme    Tips and tricks of cooking.    http://www.chefpaul.com/tips.html

» Cook's Thesaurus    A cooking encyclopedia that covers thousands of ingredients and kitchen tools. Entries include pictures, descriptions, synonyms, pronunciations, and suggested substitutions.    http://www.foodsubs.com/

» Cook's Tools    Charts for measurement conversion, quantities and yields, common substitutions, candy making, can sizes, and roasting. From About.com.    http://southernfood.about.com/library/info/blcooks.htm

» Cookery Online    Provides free information and resources on food, cookery and the hospitality industry. Includes recipes, know-how, and cooking tips and knowledge.    http://www.cookeryonline.com/

» Cooking Tips and Hints    Cooking glossary, hints, tips, tricks, and techniques from CDKitchen.    http://www.cdkitchen.com/features/tips.php

» Cooking With The Seasons from suite101.com    Information about seasonal foods, including history of a food item, how to choose it in the store, and how to store it.    http://www.suite101.com/welcome.cfm/cooking_with_the_seasons

» Everyday Cook Glossary    Large selection of cooking terms presented.    http://www.everydaycook.com/recipebox/glossary.htm

» Fine Cooking Magazine    Presents tips, techniques, recipes, and articles from the magazine.    http://www.taunton.com/finecooking/index.asp

» Frugal Cooking Tutorials    Features lessons on bread baking and on the preparation of pasta sauce.    http://www.frugalcooking.com/tutorials/tutorials.htm

» Glossary from BBC Online    Listing of food and cooking terms.    http://www.bbc.co.uk/food/glossary/a.shtml

» GourmetSpot.com - Cooking Tutorials    Article features links to information on basic skills and hints for the kitchen.    http://www.gourmetspot.com/features/cookingtutorials.htm

» Guide to Home Cooking    Information, food features cover history, usage, and many recipes for individual foods, cooking methods, and appliances, at About.com..    http://homecooking.about.com/

» How To Modify A Recipe    Fact sheet proposing a few ways to decrease the amount of fat, calories, sugar, and salt in recipes.    http://ohioline.osu.edu/hyg-fact/5000/5543.html

» Lone Star Dutch Oven Society    Organization dedicated to preserving the art of Black Pot Cooking.    http://www.lsdos.com/

» Metric Conversions from GourmetSleuth    Conversion chart from American measurements to Metric.    http://www.gourmetsleuth.com/conversions.htm

» Mortar and Pestle (Molcajete) from GourmetSleuth    A brief history, description, types and uses this tool, including photographs and recipes such as pistou, guacamole, and salsa.    http://www.gourmetsleuth.com/mortarpestle.htm

» Recipe Q and A    Volunteer Chefs available to provide answers to nearly any cooking inquiry. A brief description of their field of expertise is listed to enable the user to ask the question to the appropriate chef.    http://www.allexperts.com/browse.cgi?catLvl=2&catID=2

» Roasting Timetable from GourmetSleuth    Chart for beef, veal, lamb, pork, and poultry.    http://www.gourmetsleuth.com/timetable.htm

» Science of Cooking    Recipes, activities, and webcasts are used to explain the science behind food and cooking.    http://www.exploratorium.edu/cooking/index.html

» Smart Cook    Find message board, tips, recipes, and information on nutrition.    http://www.geocities.com/smartcook/

» SoYouWanna Stock Your Kitchen?    This full-length article discusses kitchen needs.    http://www.soyouwanna.com/site/syws/kitchen/kitchen.html

» The Basics from suite101.com    Offers articles, forums, and links related towards basic tips and advice.    http://www.suite101.com/welcome.cfm/cooking_basics

» The Reluctant Gourmet    Guide for novices that includes recipes, techniques, and tips. Also features links to related sites.    http://www.reluctantgourmet.com/

» The Saute Network    Food preparation techniques.    http://www.saute.net/

» Thrifty Living - Substitutions: Flavorings    List of substitutions, using other ingredients normally found in a kitchen.    http://www.urbanext.uiuc.edu/thriftyliving/tl-flavorings.html

» Watermelon Special Fruitcarving    Offers a gallery of unique watermelon sculptures.    http://takashi64.hp.infoseek.co.jp/

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